I know it’s been a while. So much has happened. I attended the Zumba Instructor Convention last week. It was amazing. Yesterday was also my last day as a post-doc. My new job starts in two weeks. Oh, and did I mention this week I started the DHerbs full body cleanse?
It’s the second day of the cleanse and I’m doing better than expected. For lunch today I had a mango avocado salad:
1 mango (peeled, pitted, and diced)
1 avocado (peeled, pitted, and diced)
1 TBS cilantro and sea salt
1 small red onion (diced)
Mix it in a bowl. #theend
I am full AND satisfied! The next time I have to figure out a way to slice the mango so that it doesn’t come out mushy. My boyfriend said to put it in the freezer first, but the last time I did that I forgot it was in there!
Maybe frozen mango chunks instead?